Full disclosure: I work at the Wine Bar & Bistro on Lark StreetThere are two questions I  can always count on being asked when I'm serving at the Wine Bar:  Can I get your number?  What is Poussin and what is Barbarone?  Poussin, frequently misread for poisson, is a young chicken, not fish.  And Barbarone?  … Continue reading What’s Barbarone??? →