A recipe for you, courtesy of Quinn Lilly, for a fast breakfast treat for the whole family. Here's the "list*" of ingredients: Place together in blender and push the button. Simple! Seeing as how we're (finally) done with foil-wrapped chocolate Easter eggs, I imagine we'll be modifying this recipe. What will remain consistent is the … Continue reading Smooth operator
Category: Recipes
Superpowers!
Able to leap tall buildings in a single bound? Nope. More powerful than a locomotive? Sometimes. Proficient at getting a healthy, fast dinner on the table in a reasonable amount of time? Now you're talking! How about you? What's your superpower?
Taco Tuesday
Here's my latest Moms@Work post.
Creamy fettucine with leeks and bacon
My middle son and I have continued our monthly new recipe explorations, despite my not being more consistent about sharing our exploits with you all. Last month we stepped away from Bon Appetit because everything was so damn holiday-centric and attempted Pappardelle with Wild Boar Ragu, a recipe we found in Cucina Italiana. Of course, … Continue reading Creamy fettucine with leeks and bacon
12 days of Christmas ~ Dining DelSo
On the second day of Christmas my second born was thrilled to receive two freshly filled cannoli from Cardona's Market. This child, who doesn't even like cheese, could not consume the lovely Italian pastries fast enough. I mean, the powdered sugar was flying as he gobbled them down, no joke. In addition to their delicious … Continue reading 12 days of Christmas ~ Dining DelSo
(As American as) Apple Pie!
There's something about a frosty morning that inspires me to turn my oven on and get busy roasting and baking. An apple pie seems the perfect quick project to accomplish three tasks - warm up a cool kitchen, fragrance a cozy home and use up the last of those damn apples now that my box … Continue reading (As American as) Apple Pie!
Shanked!
Although we didn't get to it until the very last possible weekend of the month, October's Bon Appetit recipe of the month did finally get prepared, with modification. Griffin selected this recipe and naturally, I shopped and prepared the dish, omitting the gremolata and skipping the polenta in favor of the more mundane, but crowd … Continue reading Shanked!
DelSo 