After days of the most bizarre of circumstances and events, I felt mentally shot. I was exhausted in every imaginable way and, by the time Friday afternoon rolled around I was done. Done. Of course, I couldn’t go directly home. There are always errands to be run and once I am home, I’m not leaving … Continue reading Just a normal weekend
Category: baking
My first focaccia
Twenty-five years ago I went to Italy for the first time. It was my honeymoon and we intended to spend a couple of days in the Lake Como area as part of our five week trip. We were about 2 weeks into our vacation, having already visited rainy Ireland and soggy Germany, when we drove … Continue reading My first focaccia
Baking with Kate – an Airbnb experience
Airbnb has been my got-to for accommodations abroad for the last 4 or 5 years, I’d say. Basically, if I’m going to spend more than two nights somewhere, I want to have the amenities that make a stay feel more like a home - kitchen facilities, perhaps or lounging space when I’m traveling with friends … Continue reading Baking with Kate – an Airbnb experience
The first time – challah bread
The first time I made challah bread was a snowy day at the beginning of a staycation week. I found a recipe that seemed manageable, gathered together my ingredients and tuned to a jazz station on my Apple Music. I was ready, with a reasonable degree of seriousness, to take on the challenge. Baking intimidates … Continue reading The first time – challah bread
Bread. Alone.
When I carried a two pound loaf of Genovese style pannetone and a dozen bagels in a bag topped with a single bialy around the city, I knew I had to acknowledge how much I sincerely love bread. It might just be my favorite food group and it definitely would be my desert island wish. … Continue reading Bread. Alone.
Ode to panettone
I don’t remember what made me buy the first one. Despite my mother’s German origins, it wasn’t as if fruit cake was part of my holiday traditions. As a matter of fact, I had distinct and negative memories of an episode involving fruitcakes baked in November, and left to soak in rum until Christmas, and … Continue reading Ode to panettone
Christmas gift to myself (Aside from the gifts I’ve already given myself)
I’ve decided to abstain from weighing myself from the remainder of the month. That’s right, I’m going to deny myself the chance to feel badly beginning first thing in the morning when I step on the scale. Because that’s what inevitably happens if the number reads higher than I had hoped. Not checking in daily … Continue reading Christmas gift to myself (Aside from the gifts I’ve already given myself)