Did anyone happen to see this awesome series AOA ran last week? Perhaps some of the featured interviewees might be familiar to you...
Category: Restaurants
It’s like apples and squid?
Knowing that my October weekends were pretty tightly jammed, I decided to get the apple-(cider donut)picking out-of-the-way a little early in the season. We have a regular semi-secret spot down in Greene County that we’ve been going to for years, but something told me to call prior to hopping in the car this year. Good … Continue reading It’s like apples and squid?
Fly me to the (Jake) Moon
For this year's birthday dinner, I wanted something lowkey. I simply wanted a good meal in a place I could enjoy with my boys. After consulting with The Wine Consultor and talking tables with Table Hopping's Steve Barnes, Clarksville's Jake Moon came out ahead as the crowd favorite. I made a reservation. On Saturday evening … Continue reading Fly me to the (Jake) Moon
The sky’s the limit – two tales from my weekend in restaurants
I'll begin with the planet piece, as in "what planet are you even from?" So, there was this party of five who wandered in from Lark Fest seeking a table. They were neat in appearance and seemed reasonably intelligent. Their preference was for a table on the back patio, but unfortunately we did not have … Continue reading The sky’s the limit – two tales from my weekend in restaurants
Tortilla Flats aka as the place with a waiter who must have flatlined
We stopped in at a little joint Sunday afternoon down in the West Village, Tortilla Flats, hereafter referred to as the place with the worst service. Ever. Our party of three arrived at what I think of as the "shoulder season" of dining hours, around 3:30 or so. There was a distinct lack of greeting … Continue reading Tortilla Flats aka as the place with a waiter who must have flatlined
Wading in with my new wellies
Let me open with a nod to Saratoga in August: I've got no horse in this race. I state this has an attempt to assure you that I have no investment in the current Capital District food blogging dust-up. But while I don't really care either way about who is "right," I'm not without some … Continue reading Wading in with my new wellies
What’s in a name?
I've been thinking about this question, and this post, for quite some time, not sure how to proceed without sounding as if I'm trying to drum up business in the restaurant where I work. Trust me, after the amount of running up and down the steps to the kitchen that I do during a usual … Continue reading What’s in a name?
DelSo 