I hope everyone who needs a smile watches the brief (2:04 minutes) video in my most recent Moms@Work post. P.S. Michelle Obama's daughter may not feel the same way - you know how we parents seem to live just to embarrass our teenage children.
Category: Recommendations
Hope you made it to NY in Bloom!
Here's what you missed if you didn't get to the NYS Museum this past weekend. My photos are preceded by some taken by Times Union staff photographer, Michael P Farrell. I'm in good company!
Moms@Work
Here's my introductory post for the new (to me) project. The picture cracks me up - especially since Quinn recently asked me "How come you don't just use your third hand, Mom?" Check it out and comment! These are busy, exciting days. Share them with me, please.
Smokey, this is not ‘Nam
This is bowling. There are rules. Man, I wish I could have prepped our party guests of that fact ahead of time, but the Big Lebowski remains a tad shy of appropriate movie fare for 8 year-olds, no matter how awesome they think they might be. Quinn requested a bowling party this year and his … Continue reading Smokey, this is not ‘Nam
Schooled on skiing
I spent most of my childhood in a village nestled in a valley between two (smallish) mountains. Each of these mountains was home to a (smallish) ski resort. Despite the proximity of these places to experience skiing, I personally never availed myself of the opportunity. Skiing was always a bit beyond the budget, a fact … Continue reading Schooled on skiing
Brunch and a bull ride
A couple of Sundays ago, I made it to the City Beer Hall for brunch. I had no expectations going in other than to use my Living Social voucher and catch up with some friends. I certainly did not expect the place to be so jammed with other wannabee brunch eaters and I most definitely … Continue reading Brunch and a bull ride
Creamy fettucine with leeks and bacon
My middle son and I have continued our monthly new recipe explorations, despite my not being more consistent about sharing our exploits with you all. Last month we stepped away from Bon Appetit because everything was so damn holiday-centric and attempted Pappardelle with Wild Boar Ragu, a recipe we found in Cucina Italiana. Of course, … Continue reading Creamy fettucine with leeks and bacon