Au revoir, France

I can’t believe it’s only been a month since we visited the south of France. Time takes on a different feel when your country is falling into the depths of authoritarianism, Je pense. After some time mentally escaping reflecting on the quick week we spent in Marseille and Nice, I’ve found myself repeatedly returning to … Continue reading Au revoir, France

All that you have is your soul

You know I appreciate all the wonderful, amazing things the world has to offer, but today, I’m feeling deep concern over the state of the country where I was born. Collectively, we have lost our way. This straying from the path of kindness and compassion is endemic, although it seems to be prompted by disparate … Continue reading All that you have is your soul

May Day musings

Yesterday was my middle son’s birthday. Delivering him was one of the greatest physical accomplishments of my life. Today is my mother’s 87th birthday. Being able to navigate to the place where the relationship she and I share resides, is one of my greatest emotional achievements. Once again this year, we have a pair of … Continue reading May Day musings

A la mode – fashion observations from France

At this point, you know that I am very thoughtful about my wardrobe, oui? When I go to Europe I plan my outfits carefully, both for appearances and packing. If all I have is a carry on piece of luggage, I need to make good choices - especially if I’ll be traveling for 3+ weeks, … Continue reading A la mode – fashion observations from France

Parlons de la food, part deux

After 3 nights in Marseille we caught a train to Nice where we would spend the remaining 4 nights of our spring vacation. The train ride, primarily along the coast, provided great views and welcome shelter from what would end up being the rainiest day of the week. Once settled into our port view apartment, … Continue reading Parlons de la food, part deux

Parlons de la food…

Now that I’m home, I’d love to share some details about where and what we ate during our brief time in the south of France. Our meals ranged from bread, cheese and fruit to an indulgent bouillabaisse with plenty of the trois Ps (pizza, pasta and pastry) in between. Allow me to share some of … Continue reading Parlons de la food…