Not shaken or stirred, but blended

My 7 y/o is currently obsessed with James Bond.  He gave up Star Wars at about the same time that George Lucas sold the galaxy to Disney.   Coincidental?  Perhaps.  If you offer him something to drink, it is completely plausible that he will request a martini, shaken not stirred.  It's adorable.  Well, to me … Continue reading Not shaken or stirred, but blended

Snow job

Today, without a doubt, was the best cross-country skiing I've been fortunate enough to enjoy in the past 2 winters.  The company, the conditions, the lighting, it was all perfect.  The only thing that ever so slightly marred the afternoon was an exchange we observed between a couple as we headed up a hill following … Continue reading Snow job

Albany’s Last Run

Saturday night was the 16th annual Last Run in Albany.  This is absolutely one of my favorite races of the year - festive, fun and filled with friends.  This year, my friend Lisa got herself together and registered before the race reached its 1500 runner capacity and we had a blast!  The course for this … Continue reading Albany’s Last Run

Full moon run – at last!

Months after I first aspired to it, I finally found someone available and willing to take a longish full moon run. We got lucky with the weather as well as the brightness of the moon and had an inspiring,  awesome run.  Let me share the experience and challenging route we mostly enjoyed. We left my … Continue reading Full moon run – at last!

The Cheese Traveler’s Grand Opening Extravaganza!

There was nothing I didn't like during my brief visit at my neighborhood's newest destination - The Cheese Traveler.  The joint was jumping with a literal crowd of people - awesome!  I saw a number of familiar faces; including newly elected Assembly Representative, Pat Fahy, and independent business owners Nick and Britin from All Good … Continue reading The Cheese Traveler’s Grand Opening Extravaganza!

Mezze

I finally got to Mezze, an awesome restaurant just south of Williamstown, MA., after years of hearing about it.  I'd heard praise for this place for so long, I can't even remember who* originally recommended it.  Believe me, though, I would send that forgotten initial fan of the place a  "thank you" note if I … Continue reading Mezze