Turkey Pot Pie, sort of

While my appreciation for Thanksgiving is boundless, I was at the end of the line with bountiful leftovers. Inventorying my fridge, I came up with a few chunks of sweet potatoes, some mashed potatoes, a small amount of sautéed mushrooms from Saturday's strip steak meal and some gravy. I thought I had some turkey, but … Continue reading Turkey Pot Pie, sort of

As easy as…

Apple pie! There was a pattern to my cooking in recent days, a sort of pre-Thanksgiving emptying of the refrigerator to make room for the groceries necessary to prepare a holiday meal. I had some buttermilk I needed to use up, so fried chicken and pancakes made the weekend menu. My cheese drawer was crammed … Continue reading As easy as…