Ode to panettone

I don’t remember what made me buy the first one. Despite my mother’s German origins, it wasn’t as if fruit cake was part of my holiday traditions. As a matter of fact, I had distinct and negative memories of an episode involving fruitcakes baked in November, and left to soak in rum until Christmas, and … Continue reading Ode to panettone

Time is short

I’ve been so busy doing things and going places that I haven’t had a moment to chronicle any of it. It’s kind of getting me frustrated, but that’s how I typically react to not having what I want - in this case more time. I’ve made some notes and I swear I’m going to carve … Continue reading Time is short

An extra hour, a yoga retreat and your favorite breakfast

When I get busy the first thing to get eliminated from my calendar is yoga. I almost wrote “yoga practice,” but quickly decided that phrase would be overstating my commitment to yoga. I mean, I always feel better after I take a class, but making it to a class, even just weekly, is often a … Continue reading An extra hour, a yoga retreat and your favorite breakfast

When you wake up and the sky is pink…

You quickly pull on clothes, pausing to brush teeth, and grab your camera and dog and get outside. You make your way down the stone steps to the dock and the water and, if you're lucky, your Labrador actually obeys when you ask him to please not jump into the pond, thus allowing you to … Continue reading When you wake up and the sky is pink…

A Saratoga Trifecta – Track, Farmers Hardware & Violet’s

Going to the track has never been my thing. Gambling doesn't appeal to me, I don't like big crowds and I'm really distressed by the number of horses which have died this season. It's all just too much. But, I do enjoy early mornings in Saratoga. There's a simple beauty to the horses trotting around … Continue reading A Saratoga Trifecta – Track, Farmers Hardware & Violet’s

The New York Times: all the recipes fit to cook

One of the things I really miss about my life pre-restaurant ownership (in addition to loved ones, fretless sleep and true downtime) is cooking. Remember the days when I would have recipes and pictures posted here of yummy food made in my very own kitchen? These days, I’m lucky if I cook an evening meal … Continue reading The New York Times: all the recipes fit to cook