I'm getting kind of excited about spending some untethered time in NYC. I feel like circumstances are aligning. The sun is expected to shine in mild blue skies. The moon will be nearly full and, I predict, spectacular. I have a good idea about what I'm going to wear (cutoff shorts with footless tights, flat … Continue reading New York City, just like I’m picturing it
Category: favorites
Counting by 7s
I just finished a wonderful novel, Counting by 7s by Holly Goldberg Sloan. It’s from the middle school library where I spend my mornings, but the unique voice of the main character transcends preadolescence in a distinctively refreshing way and I am completely in love with this book. In honor of Willow Chance and her … Continue reading Counting by 7s
Schooled in cheese.
Over the years, I've learned a lot about cheese. My earliest cheese memories center around my regular lunch order - Muenster on white with mayo. Simple, a bit tangy and the perfect balance to my other standard sandwich option, liverwurst. What can I say? I was raised by a German mother. As I aged, I … Continue reading Schooled in cheese.
My love affair with Winter
Valentine's Day seems the perfect time to express my adoration for Winter. In all honesty, it's a love I never imagined experiencing. Winter was always the cruelest of seasons, I thought. Endlessly long, yet filled with days which offered mere hours of daylight. Cold in a way that kept one indoors, in isolation. Yuck. Our … Continue reading My love affair with Winter
The Beatles, my boys and a birthday
If I think back on music from my childhood, The Beatles immediately come to mind. They were definitely the soundtrack of many car rides in my memory. Freshman year of high school, I remember the painful decision of which album to pick - the Red One or the Blue One. I don't remember which I … Continue reading The Beatles, my boys and a birthday
I have no words.
Words? Who needs words? Behold... Ok, here are a few words in case the picture doesn't tell the complete story. Pizza Carbonara: Caramelized onion, housemade pancetta, smoked mozzarella, (perfectly cooked) egg, Cafe Capriccio. Everything you could ever want from a pizza.
Yaktrax and making tracks
It's been a rough couple of weeks for those of us who like to exercise outdoors. I mean, 5 degrees on the plus side just doesn't beckon to me, especially when the skies are grey and the wind is kicking up. After nearly a week without a run, I finally got out last Saturday during … Continue reading Yaktrax and making tracks