Best bites – Ireland, 2019

People say all kinds of negative things about Irish food - it’s bland or all fried or what in God’s name is black pudding?, but I’m here to tell you there is some excellent food to be had on the Emerald Isle. While my first day of eating was a disaster with two subpar meals, … Continue reading Best bites – Ireland, 2019

More carbs, please

I don’t know what it is, but I can’t stop eating. Carbs are my thing and recently I have been going to town cooking, and eating, pasta. It’s a little too soon to be officially “carb loading” for either of the 1/2 marathons for which I’ve already registered, so I have no excuse other than … Continue reading More carbs, please

May’s best bites

Presenting, in no particular order, the 5 best things I ate in the 5th month of the year… Softshell crabs at New World Bistro Bar. It might be the fleeting availability of this spring delicacy that makes them so damn special, but the capable hands of the kitchen at NWBB elevated them to a new … Continue reading May’s best bites

Schooled in cheese.

Over the years, I've learned a lot about cheese.  My earliest cheese memories center around my regular lunch order - Muenster on white with mayo.  Simple, a bit tangy and the perfect balance to my other standard sandwich option, liverwurst.  What can I say?  I was raised by a German mother. As I aged, I … Continue reading Schooled in cheese.

Saratoga bites

A few months back I bought a Living Social deal for Javier's in Saratoga. My motivation was to enjoy a night out and sample some of Brian Bowden's food. Well, you know how that worked out. Nonetheless, Thursday night we hit the Northway and arrived promptly for our 6:45 reservation. While the downstairs bar was completely empty, the … Continue reading Saratoga bites

Duck, duck, soup

Recently, the boys and I had a hankering for Chinese food.  We were looking for takeout, which eliminated our usual spot, Emperor's Palace, but I remembered Steve Barnes doing a review a couple of months ago for a spot on Central Avenue.  After a quick check on their menu and confirmation that they offered Peking … Continue reading Duck, duck, soup