Able to leap tall buildings in a single bound? Nope. More powerful than a locomotive? Sometimes. Proficient at getting a healthy, fast dinner on the table in a reasonable amount of time? Now you're talking! How about you? What's your superpower?
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A love letter to Belleayre Mountain
Maybe it is because this was the first place I ever truly skied. Perhaps it is a result of the stunning panoramic views in every direction. It may be because of the friendliness of every staff member I've ever encountered. Or, it might be because of the all-things-considered reasonableness of the price of a lift … Continue reading A love letter to Belleayre Mountain
What makes a perfect snow day?
Yesterday was the first snow day my district has had this academic year - and it was well worth the wait. I understand that we don't all have the luxury of a delayed start or the cancellation of our work day due to the weather and think you should know I am very appreciative of … Continue reading What makes a perfect snow day?
Michelle Obama has got moves!
I hope everyone who needs a smile watches the brief (2:04 minutes) video in my most recent Moms@Work post. P.S. Michelle Obama's daughter may not feel the same way - you know how we parents seem to live just to embarrass our teenage children.
Hope you made it to NY in Bloom!
Here's what you missed if you didn't get to the NYS Museum this past weekend. My photos are preceded by some taken by Times Union staff photographer, Michael P Farrell. I'm in good company!
8 reasons why Quinn is cooler than (most) other 8 y/o’s:
He knows the difference between the Beach Boys and the Beastie Boys. Bonus: He prefers the Beasties! His sense of humor is sophisticated and constant - and (more than) occasionally inappropriate. His brothers and parents are probably equally to blame. He has seen every single James Bond movie and can tell you which actor played … Continue reading 8 reasons why Quinn is cooler than (most) other 8 y/o’s:
Creamy fettucine with leeks and bacon
My middle son and I have continued our monthly new recipe explorations, despite my not being more consistent about sharing our exploits with you all. Last month we stepped away from Bon Appetit because everything was so damn holiday-centric and attempted Pappardelle with Wild Boar Ragu, a recipe we found in Cucina Italiana. Of course, … Continue reading Creamy fettucine with leeks and bacon
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